Still made to the original mid-17th-century Caribbean recipe by ILLVA Saronno and distributed in over 60 countries worldwide, Tia Maria liqueur is an exotic infusion of natural vanilla and the finest fresh coffee roasted to perfection, complemented with a touch of Jamaican rum. Rich copper and golden amber tones blend with an enticing caramel nose to make Tia Maria an ideal mixer in many cocktails.
Drakes Cellars Gawler East aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
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